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Spreading the Taste of Lebanon
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Thyme Mix
Thyme is an essential part of the Lebanese culinary heritage. Packed with antioxidants and nutrients that boost the immune system and aids the memory. It is found growing wild in picturesque Lebanese mountains and hilltops. A breakfast favorite that goes well with labneh, olive oil and the perfect mate of manakish, the famous Lebanese breakfast pizza.
All Of Our Products are Freshly made
Sumac
The perfect partner to many Lebanese delicacies. Used as a spice and a souring agent. It is a fundamental seasoning for the famous Lebanese salad “fattoush”, manakish and fried eggs. Sumac is effective in regulating cholesterol levels and treating diabetes by reducing blood sugar.